Luxury Pastry & Dessert Services for Private Events.
Handcrafted by Pastry Chef Erica Bentson — Serving Phoenix's East Valley.
Meet Pastry Chef Erica Bentson
With over 25 years of experience, Erica Bentson blends classic pastry techniques with modern flavor pairings to create refined, small-batch desserts for your most memorable moments.
Woman-Owned Business
25+ Years Experience
Two Successful Bakeries
What We Create.
Five ways to bring a patisserie-level finish to your event—crafted in small batches, presented beautifully.
Dessert Flight Boxes
Curated bites with elegant variety—perfect for gifting or intimate gatherings.
Corporate Gifting & Client Appreciation
Elevated sweets that feel personal, luxurious, and brand-worthy.
Afternoon Tea Service
A graceful spread of tea-time pastries designed to delight and linger.
Four Course Dessert Tastings
An experience-driven menu with pacing, pairing, and presentation in mind.
Dessert Pairings
Thoughtful pairings with coffee, tea, wine, or spirits—tailored to your event.
What Our Clients Say.
“Erica’s desserts were the most talked-about part of our event. Every bite felt intentional—beautiful, balanced, and not overly sweet.”
Private Event Host
“The dessert flight boxes were immaculate. The flavors were elevated and the presentation looked like a luxury gift.”
Corporate Client
“Afternoon tea was perfection...delicate pastries, beautiful balance, and a service experience that felt truly special.”
Tea Party Client
Ready to Make Your Event Unforgettable?
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Now Serving
Proudly Serving Gilbert, Chandler, Mesa, Queen Creek, Tempe, and all of Phoenix's East Valley.
BUSINESS
SERVICES
SERVICE AREAS
OPERATING HOURS
Tues-Sat 8am-5pm